MLL3591 - Introduction to Wheat Cleaning and Tempering

2 hour(s)
Elective Type: Technical Elective
Special Funding Identifier: KS Excel in CTE Initiative
Description Students will be introduced to the concepts and principles of the cleaning process, proper grain handling, cleaning machine operations, conditioning, control systems and flow sheets.

Prerequisite(s): None

Course Outcomes/Procedures: MLL3591 Introduction to Wheat Cleaning and Tempering Course Procedure