AGR1220 - Beef Production

3 hour(s)
Elective Type: Technical
Special Funding Identifier: KS Excel in CTE Initiative
This course approaches the education of students from a practical, real world approach to the beef industry. The students will be introduced to the concepts of nutrition, reproduction, EPD use, selection, health, handling, and management of beef cattle through all phases of the beef industry.
Prerequisite(s): AGR 1267 Principles of Animal Science and AGR 1268 Animal Science & Industry

Course Outcomes/Procedures: AGR1220 Beef Production Course Procedure